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Vegetarian Menu
Starters
V1. Por-Pia £3.95
Deep-fried Thai style spring rolls stuffed with mixed vegetables. Served with
plum sauce
V2. Phak Shoup Pang Thord £3.95
Deep-fried mixed vegetables in a light batter. Served with sweet chilli sauce.
V3. Tofu Thord £4.25
Deep-fried Tofu served with sweet chilli sauce.
V4. Mee Kob £3.95
Crispy noodles in a Thai sauce.
Thai Soup
V5. Tom Kha Hed £4.00
Mushrooms in a coconut milk soup with lemon grass, galangal and lime leaves.
V6. Tom Yum Hed £4.00
Thai style hot and sour soup with mushrooms, lemongrass, lime leaves, coriander and fresh chilli.
Main Courses
V7. Phad Phak Sam Sa Hay £5.00
Stir fried Tofu, with mushrooms, spring onion and a Thai sauce.
V8. Sweet and Sour Vegetables £5.00
Mixed vegetables stir-fried in a sweet and sour sauce.
V9. Phad Kha Nha £5.00
Green vegetables stir-fried in a seasonal Thai sauce.
V10. Phad Phak Ruom Mit £5.00
Mixed vegetables stir-fried in a seasonal Thai sauce.
V11. Phad Thua Ngok £5.00
Bean sprouts stir-fried with garlic in a soy sauce.
Thai Red and Green Curries
V12. Kang Kiew Wan Phak £5.00
Thai green curry with seasonal vegetables.
V13. Kang Phed Phak £5.00
Thai red curry with seasonal vegetables.
Thai Musaman Curries
V14. Kang Mud Sa Mun £5.00
Vegetables cooked in a Thai musaman curry with potato, onion and cashew nuts.
Noodles
V15. Phad Thai Phak £5.00
Thai Style soft noodles stir-fried with egg, vegetables in a 'Pad Thai' sauce.
V16. Phad Si Ew £5.00
Soft noodles stir-fried with egg, vegetables and Thai soy sauce.
V17. Phad Salathai Noodles £5.00
Egg noodles stir-fried with vegetables and a Thai sauce
Rice
V18. Egg fried rice with vegetables £3.00
V19. Coconut rice £2.50
V20. Steamed rice £2.00
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