Vegetarian Menu

Starters

V1. Por-Pia £3.95
Deep-fried Thai style spring rolls stuffed with mixed vegetables. Served with
plum sauce

V2. Phak Shoup Pang Thord £3.95
Deep-fried mixed vegetables in a light batter. Served with sweet chilli sauce.

V3. Tofu Thord £4.25
Deep-fried Tofu served with sweet chilli sauce.

V4. Mee Kob £3.95
Crispy noodles in a Thai sauce.

Thai Soup

V5. Tom Kha Hed £4.00
Mushrooms in a coconut milk soup with lemon grass, galangal and lime leaves.

V6. Tom Yum Hed £4.00
Thai style hot and sour soup with mushrooms, lemongrass, lime leaves, coriander and fresh chilli.

Main Courses

V7. Phad Phak Sam Sa Hay £5.00
Stir fried Tofu, with mushrooms, spring onion and a Thai sauce.

V8. Sweet and Sour Vegetables £5.00
Mixed vegetables stir-fried in a sweet and sour sauce.

V9. Phad Kha Nha £5.00
Green vegetables stir-fried in a seasonal Thai sauce.

V10. Phad Phak Ruom Mit £5.00
Mixed vegetables stir-fried in a seasonal Thai sauce.

V11. Phad Thua Ngok £5.00
Bean sprouts stir-fried with garlic in a soy sauce.

Thai Red and Green Curries

V12. Kang Kiew Wan Phak £5.00
Thai green curry with seasonal vegetables.

V13. Kang Phed Phak £5.00
Thai red curry with seasonal vegetables.

Thai Musaman Curries

V14. Kang Mud Sa Mun £5.00
Vegetables cooked in a Thai musaman curry with potato, onion and cashew nuts.

Noodles

V15. Phad Thai Phak £5.00
Thai Style soft noodles stir-fried with egg, vegetables in a 'Pad Thai' sauce.

V16. Phad Si Ew £5.00
Soft noodles stir-fried with egg, vegetables and Thai soy sauce.

V17. Phad Salathai Noodles £5.00
Egg noodles stir-fried with vegetables and a Thai sauce

Rice

V18. Egg fried rice with vegetables £3.00

V19. Coconut rice £2.50

V20. Steamed rice £2.00





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